Sunday, October 19, 2008

dinner tonight

sea scallops with bacon, garlic, diced tomatoes, and thyme over angel hair pasta. it's a keeper.

2 Comments:

Blogger SierraHernandez said...

I had frozen pizza washed it down with a Modelo especial (in a can) oh yeah.

6:20 AM  
Blogger Molly said...

Way to be fancy for no reason, Ken.

I had spring mix, yellow squash, cucumber, cherry tomato, some lunch meat and cheese, a bit of guacamole, rice cakes and a peach. Doesn't look spectacular, but it's healthy and delicious.

No Modelo, though. :/

8:00 PM  

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